Developed in collaboration with

Functional product

with valuable pharmacological properties
Developed by the Research Institute of Honey and Bee Products by order of the company producing honey under the trademark "Berestov AS".
Developed by the Research Institute of Honey and Bee Products by order of the company producing honey under the trademark "Berestov AS".

Taste all types of ImmunUP
"ImmunUP" is created on the basis of bioactive natural components known for their immunomodulating properties. The amount of each component is precisely calculated for the most effective complex action.
Rich vitamin and mineral complex
Rich vitamin and mineral complex Quality honey has an ideally balanced biochemical composition, it is saturated with valuable antioxidants (organic acids and phenolic compounds), enzymes, vitamins, amino acids and minerals. The complex effect of all components has a tonic and tonic effect, improves the functioning of organs and skin condition. Honey is absorbed by the human body by 100%.
Cedar resin
Active ingredient: MONOTHERPENS
Cedar resin, or turpentine. Terpene compounds have strong anti-inflammatory, antiviral, antifungal, antibacterial and wound-healing properties, stimulate immunological processes, and exhibit antioxidant properties. Most of the terpene compounds in the cedar resin are monoterpenes. The consumption rate of monoterpene compounds is 5 mg per day. MONOTHERPENS activate enzymes that neutralize carcinogens.
Royal jelly
Active ingredient: DECENIC ACIDS
Royal jelly contains fatty acids so essential for the body, namely DECENIC ACIDS - an important component of the cell membrane. Any pathological change in the body is associated with a dysfunction of the cell membrane. Decenoic acids contribute to its recovery. The special value of royal jelly is essential amino acids (methionine, tryptophan, lysine, valine, etc.), which the human body cannot produce itself, but must receive from the outside in a ready-made form.
Active ingredient: FLAVONOIDS
Propolis contains plant pigments "flavonoids", which neutralize free radicals that cause oxidative damage to cells in the body. Thanks to its antibacterial action, propolis is a "natural antibiotic". Zinc and manganese contained in propolis promote the processes of growth, development and reproduction, regulate metabolism, and have a positive effect on the functions of the gonads. In addition, zinc improves visual acuity.
Active ingredient: POLYPHENOLS
Ginger contains polyphenols that provide anti-inflammatory effects by inhibiting the activity of inflammatory enzymes, antibacterial effect by damaging the membrane of bacteria. Gingerol, which is part of ginger, accelerates metabolism and breaks down fats, and also improves the production of serotonin, improving mood. Essential amino acids are involved in many biochemical reactions and normalize metabolism.
Active ingredient: VITAMIN C
Vitamin C is a direct bioantioxidant that inhibits the formation of free radicals that damage cells. It slows down the aging process and improves skin condition. Lemon juice stimulates the secretion of gastric juice and speeds up metabolism, improves the absorption of calcium and iron, promotes rapid recovery and improved mood. Pectins have cleansing and regenerating properties.
Active substance: Eleutherococcus
Eleutherococcus contains adaptogens (eleutherococcus), which have an exciting effect on the cerebral cortex and are associated with an increase in the formation of energy reserves in the body. Thanks to them, Eleutherococcus has a pronounced tonic effect, increases the body's resistance to a large number of harmful factors, and reduces stress manifestations. Shown at low pressure.
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- For more than 17 years it has been producing the best honey in Russia under the Berestov A.S. trademark *, traditional and innovative healthy sweets based on honey.
- Product quality is confirmed by awards at Russian and international food exhibitions
- Production is certified according to ISO 22000: 2018

LLC Private apiaries Berestov
тел.: +7 (992) 341-70-11

*based on the results of the study of the Russian quality system, conducted in 2016 and 2020
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